The Business Management in Hospitality and Other HoReCa Areas - Level 3 course is an advanced training program designed for professionals who wish to specialize in the effective management of businesses in the hospitality sector. This course provides the tools and knowledge necessary to successfully lead operations in hotels, restaurants, and other related services.
Invest in Your Future and Master Business Management in the HoReCa Sector!
Benefits of Enrollment:
Deepening Knowledge:Master advanced management techniques applicable to various sectors of hospitality.
Professional Empowerment:Acquire skills that will help you face market challenges and make informed decisions.
Networking with Industry Professionals:Expand your network of contacts and share experiences with other HoReCa professionals.
Recognized Certificate:Upon completion of the course, receive a certificate that validates your training in business management, helping you stand out in the job market.
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What You Will Learn:
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Module 9 - Introduction to Business Management in Hospitality and HORECA
Module 10 - Business Planning and Strategies
Module 11 - Financial Management and Cost Control
Module 12 - Innovation and Sustainability in Hospitality
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Experienced Team
Learning Experience
Our team is very pleased to assist you along the way
A successful and smooth learning experience.
Personalized Support
Contact us
Contact our team members or our AIs to assist you.
